About Us
Our Story
We’re Rami and Nadine, two co-founders who met and fell in love in 2022. Our shared passion for food and travel inspired us to build a company that would let us spend more time together while exploring our interests. We began by offering food tours in our vibrant hometown of Cairo, Egypt, where we introduced travelers to the rich and diverse culinary landscape.
The success of our local tours fueled our desire to reach beyond Cairo. We expanded globally, bringing our unique food experiences to Europe, Asia, and the Americas. Our mission is to connect people with authentic flavors and cultural stories, creating memorable culinary adventures around the world. Join us as we continue to explore and celebrate the world’s diverse food scene, one tour at a time.
How do we work
We craft immersive food tours that showcase the best local flavors and cultural experiences. Our expert guides, deeply rooted in their regions, lead small groups through vibrant markets, family-owned eateries, and hidden culinary gems. Whether you're a seasoned foodie, a curious traveler, or someone looking to explore new tastes, our tours offer a unique blend of authentic cuisine and local insights. Enjoy a personalized journey tailored to your tastes, and discover the heart of each destination through its food.
